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Sauteed Hong Kong Kailan & Chicken Meat Cake with XO Sauce
Fried Romaince Lettuce with Salted Fish & Ginger
Stir-Fried String Beans with Minced Chicken & Olive
Fried Cabbage with Dried Shrimps & Chili
Braised Prawn with Cashew Nut, Enpiko & Lotus Root
Poached Baby Cabbage with Soya Sauce
Hong Kong Kailan with Oyster Sauce
Poached Romaine Lettuce with Beancurd Skin In Soup
Stewed Eggplant with Salted Fish & Minced Meat
Sauteed Hong Kong Choy Sum with Duck Oil & Garlic
Sauteed Hong Kong Kailan & Prawns with Black Truffle Sauce
Braised Grouper Fillet with Enpiko & Vege
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