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鸭油蒜子炒香港菜心

RM28.80

Sauteed Hong Kong Choy Sum with Duck Oil & Garlic

Category: Dishes

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XO酱皇鸡茸饼炒香港芥兰
1 RM36.00
蚝油扒香港芥兰
1 RM28.80

Subtotal: RM64.80

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